Fermented Sauce made in Dunedin, 150ml.
Holey Moley is a smoked black boy peach and cacao nib fermented hot sauce. The spice factor is mellow on this one but the flavor is through the roof!
Gentle Annie is a apricot and wild thyme fermented hot sauce. She hails from little old Cromwell in Central Otago and knows how to turn a few heads with her flavors and a few spicy kicks to boot!
Holey Moley is a smoked black boy peach and cacao nib fermented hot sauce. The spice factor is mellow on this one but the flavor is through the roof!
Gentle Annie is a apricot and wild thyme fermented hot sauce. She hails from little old Cromwell in Central Otago and knows how to turn a few heads with her flavors and a few spicy kicks to boot!
Hold on to your boots folks because this all rounder will kick your taste buds into shape. Cowpokes from all around know the tail of Buffalo Bill. With a thai hot chili base, this legend knows how to rustle a few spicy notes without the rawhide.
Bottles sold individually.